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Sodexo Prestige Venues Events
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People at Sodexo Prestige Venues Events
398 on file (showing 60). Each links to their full profile, colleagues, and similar roles.
Richie MontgomeryExecutive ProducerMichel BauxDirecteur de projet restauration du tournoi de Roland GarrosClaudia BoinotResponsable commercialeLafeuillade AnitaRESPONSABLE REGIONALFrederic AblinDirecteur d'exploitation du siège Monde de SANOFIAlcota GarciaCarpinteroTimothee VanChef de partieMellessia RobinsonBateaux London Restaurant ManagerDaniel Cottamfreelance chefNicol Alcayagaayudante de cocinaFaye DixeyGroup Sales and Events ExecutiveDavid BuskieHead ChefBruce ClowRegional Finance ManagerJason JoyceProduction ManagerNick ParnellAssistant Development Chef Aviation ServicesTimothy HeysInternDonovan AustinConcession ClerkGustavo MantovaniItPhilippe LangloisPatissierLance OrisecatererBinglei ShaoStudent WorkerEma AtanasovaHostess and Event Set-upBrian MartinGeneral ManagerSally BlairAlways worked for SodexoPierre FissonDirecteur AdjointPawel Lodziewski2012Girard Andriantsoachef de cuisineRoisin SweeneySales and Events CoordinatorMichael MoioliResponsable d'exploitationLinda HullGeneral ManagerBernard VencatachellumOperations ManagerAntoine BlancChef de Projet EvènementielChristine HaleTelephonistSebastien Zaccarogerant de siteSophie DaviesSales ManagerLaurent Soubraneresponsable restaurationClaire ApplebyCommercial ManagerSophie RichardsonConference & Events Sales CoordinatorPatricia Fawcettoffshore stewardess/hospitalityCecile Frandemaître d'hotelDavid SerreChef ExécutifKirsty StewartFreelance events managerVictoria AptedBusiness DevelopmentYvon RaucourtDirecteur des exploitationsCelene GambleCluster Commercial ManagerPaulina LibrowskaMenedżer ds. AdministracjiStenning JanetCatering SupervisorHarry VieujotDirector of Food & BeverageMario MantelliGeneral Manager United Airlines LoungesJosh CorbettMarketing Manager - Major EventsJose GuerreroJefe de partidaCelia HillResource Manager - Hampden ParkJames StanleyManaging DirectorKeith SneddenOperations ManagerBruno Manheschef de cuisinePierette JoelleserveuseYeimi UribeReservations AgentCsaba SooscookEmil BergstromKökschefBrossaud Julienmaitre d'hotel