さんだかん燻製工房
Shopify store · /Food & Drink/Food/Meat & Seafood · Itami, Hyogo, Japan · #1,413,108 ranked
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About さんだかん燻製工房
無添加ソーセージのさんだかん燻製工房では体に負担の少ない無添加・無塩せきで美味しさにもこだわったソーセージやベーコンを北海道産のこだわりの豚肉を使って無添加で手作りしています。燻製は全て亜硝酸塩・保存料・発色剤などの化学合成食品添加物は不使用の無添加です。
Technology stack
Theme: Parallax · by Out of the Sandbox
Contact さんだかん燻製工房
さんだかん燻製工房 - frequently asked questions
What ecommerce platform does さんだかん燻製工房 use?
さんだかん燻製工房 (sandakan-co.net) runs on Shopify, using the Parallax theme.
How much revenue does さんだかん燻製工房 make?
さんだかん燻製工房 is estimated at $11,299 per month (about $135,590 per year) in online sales, based on traffic and category benchmarks.
How much traffic does さんだかん燻製工房 get?
さんだかん燻製工房 gets an estimated 351 visits per month and 1,302 pageviews, ranking #1,413,108 among stores tracked.
What technologies does さんだかん燻製工房 use?
さんだかん燻製工房's stack includes Apple Pay, Arrive, Cloudflare, Cloudflare CDN, Facebook Pixel, Google Ads Pixel, Google Adsense, Google Pay, Google Tag Manager, Judge.me, Vimeo, YouTube Player, plus 5 installed apps.
Where is さんだかん燻製工房 based?
さんだかん燻製工房 is based in Itami, Hyogo, Japan.
What does さんだかん燻製工房 sell?
さんだかん燻製工房 sells in /Food & Drink/Food/Meat & Seafood.
How can I contact さんだかん燻製工房?
さんだかん燻製工房 has a contact page at sandakan-co.net/pages/contact, and a verified email address on file. Full contact details are available via ScraperCity export.
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