Vijayakumar Anandhan is the sous-chef at Loch Fyne Seafood Grill based in Slough, England, United Kingdom.
Vijayakumar Anandhan
sous-chef at Loch Fyne Seafood Grill in Slough, England, United Kingdom
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Job Title
sous-chef
Company
Loch Fyne Seafood Grill
Location
Slough, England, United Kingdom
Seniority
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Colleagues at Loch Fyne Seafood Grill
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Marcos BorniaHead Chef at Loch Fyne Seafood GrillGary CorkenFood Development Manager at Loch Fyne Seafood GrillJamie LydonWaitress at Loch Fyne Seafood GrillJames HardcastleAssistant Manager at Loch Fyne Seafood GrillDavid KeenanArea Chef at Loch Fyne Seafood GrillDarren HopkinsonAssistant Manager at Loch Fyne Seafood GrillKaija PursseyCustomer Service at Loch Fyne Seafood GrillHoward FisherWaiter at Loch Fyne Seafood Grill
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Frequently asked
What does Vijayakumar Anandhan do?
Vijayakumar Anandhan is the sous-chef at Loch Fyne Seafood Grill.
Where is Vijayakumar Anandhan based?
Slough, England, United Kingdom.
Who is the sous-chef at Loch Fyne Seafood Grill?
Vijayakumar Anandhan.
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