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Tony Hoyle

Executive Pastry Chef at Mandarin Oriental Hotel Group in Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia

Verified profile t***@mohg.com
Job Title
Executive Pastry Chef
Company
Mandarin Oriental Hotel Group
Location
Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia
Seniority
Entry
Work Email
t***@mohg.com
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Tony Hoyle is the Executive Pastry Chef at Mandarin Oriental Hotel Group based in Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia.

Colleagues at Mandarin Oriental Hotel Group

Other verified contacts at Mandarin Oriental Hotel Group.
Arantza ArdanazSpa Operations Manager at Mandarin Oriental Hotel GroupAri AvanusLUXURY POINT JEWELLERY Mandarin Oriental Hotel TURKEY at Mandarin Oriental Hotel GroupVladan BrkovicAssistant Director of Engineering at Mandarin Oriental Hotel GroupGhizlane BounouarDirector of Revenue and Reservations at Mandarin Oriental Hotel GroupToni RobertsonExecutive Chef at Mandarin Oriental Hotel GroupNor HusinCatering & Event Services Manager - Weddings & Social Event at Mandarin Oriental Hotel GroupRiwal CourtetAgent de réservation at Mandarin Oriental Hotel GroupDavid MantiriChief Steward at Mandarin Oriental Hotel Group

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Other people named Tony Hoyle

Different professionals who share this name.
Tony HoyleManaging Director UK & Ireland at Wago KontakttechnikTony HoyleSenior Design Engineer at Sellafield LtdTony HoyleClient Solutions Manager at Ims HealthTony HoyleBusiness systems auditor at Halcrow a Ch2m CompanyTony HoyleAssistant Manager at Story Homes

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Tony Hoyle's work email follows the pattern t***@mohg.com. Reveal it free.

What does Tony Hoyle do?

Tony Hoyle is the Executive Pastry Chef at Mandarin Oriental Hotel Group.

Where is Tony Hoyle based?

Kuala Lumpur, Federal Territory of Kuala Lumpur, Malaysia.

Who is the Executive Pastry Chef at Mandarin Oriental Hotel Group?

Tony Hoyle.

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