Sebastien Lorentz is the Pastry Chef at Marriott International based in Toulouse, Midi-Pyrénées, France.
Sebastien Lorentz
Pastry Chef at Marriott International in Toulouse, Midi-Pyrénées, France
Verified profile
s***@marriott.com
Job Title
Pastry Chef
Company
Marriott International
Location
Toulouse, Midi-Pyrénées, France
Seniority
Entry
Work Email
s***@marriott.com
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Colleagues at Marriott International
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Stephen HarkinsHotel Service at Marriott InternationalBianca BaraSales Executive (pre-opening experience) at Marriott InternationalAnn WilliamsDirector of Event Operations at the Downtown Columbus Renaissance at Marriott InternationalRigo SerranoArea Systems Director at Marriott InternationalLacina IvoBanquet Supervisor at Marriott InternationalJoyce LeeMarcom & PR Coordinator at Marriott InternationalMichael SutcliffeRevenue Manager at Marriott InternationalAmy BuntingArea Pre-Opening Support and HR Special Projects, Australia, New Zealand & Pacific at Marriott International
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Sebastien Lorentz's work email follows the pattern s***@marriott.com. Reveal it free.
What does Sebastien Lorentz do?
Sebastien Lorentz is the Pastry Chef at Marriott International.
Where is Sebastien Lorentz based?
Toulouse, Midi-Pyrénées, France.
Who is the Pastry Chef at Marriott International?
Sebastien Lorentz.
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