Sarah Kothe is the chef de partie patisserie production at Hotel Martinez based in Antibes, Provence-Alpes-Côte d'Azur, France.
Sarah Kothe
chef de partie patisserie production at Hotel Martinez in Antibes, Provence-Alpes-Côte d'Azur, France
Verified profile
Job Title
chef de partie patisserie production
Company
Hotel Martinez
Location
Antibes, Provence-Alpes-Côte d'Azur, France
Seniority
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Colleagues at Hotel Martinez
Other verified contacts at Hotel Martinez.
Sophie ErneweinFinance director assistant at Hotel MartinezLisa BeniniGouvernante d'étage at Hotel MartinezJean BulzomiTournant de Hall at Hotel MartinezMathieu Bourrasset1 er commis de salle at Hotel MartinezJose Netomecanico de manutenção at Hotel MartinezRomain ButraudMaitre d'hotel at Hotel MartinezAndreeva TatianaSales Manager at Hotel MartinezCombe CaroleHEAD switchboard at Hotel Martinez
Frequently asked
What does Sarah Kothe do?
Sarah Kothe is the chef de partie patisserie production at Hotel Martinez.
Where is Sarah Kothe based?
Antibes, Provence-Alpes-Côte d'Azur, France.
Who is the chef de partie patisserie production at Hotel Martinez?
Sarah Kothe.
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