Ruben Dantas is the Sous-chef de cuisine at Mariott Hotel based in Boulogne-Billancourt, Île-de-France, France.
Ruben Dantas
Sous-chef de cuisine at Mariott Hotel in Boulogne-Billancourt, Île-de-France, France
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Job Title
Sous-chef de cuisine
Company
Mariott Hotel
Location
Boulogne-Billancourt, Île-de-France, France
Seniority
Entry
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Colleagues at Mariott Hotel
Other verified contacts at Mariott Hotel.
Jeremiah ParkerBanquet Captain at Mariott HotelChef Aryanas chef at Mariott HotelBright CostaBanquet at Mariott HotelJenel BaileyFront Desk at Mariott HotelLougi Locheff at Mariott HotelClarisse LeonardoTerapeuta de spa at Mariott HotelNoeline GunaratnamChambers Club Associate at Mariott HotelAysin SoytekinInternational Fuar'da Turkiye temsilcisi at Mariott Hotel
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Frequently asked
What does Ruben Dantas do?
Ruben Dantas is the Sous-chef de cuisine at Mariott Hotel.
Where is Ruben Dantas based?
Boulogne-Billancourt, Île-de-France, France.
Who is the Sous-chef de cuisine at Mariott Hotel?
Ruben Dantas.
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