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Robert Lavoie

Director of Culinary Operations at Roger Williams University in Boston, Massachusetts, United States

Verified profile r***@rwu.edu
Job Title
Director of Culinary Operations
Company
Roger Williams University
Location
Boston, Massachusetts, United States
Seniority
Director
Work Email
r***@rwu.edu
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Robert Lavoie is the Director of Culinary Operations at Roger Williams University based in Boston, Massachusetts, United States.

Colleagues at Roger Williams University

Other verified contacts at Roger Williams University.
John ScanlonLeadchef at Roger Williams UniversityHasan KhanDistinguished Professor at Roger Williams UniversityPaul BoisvertProfessor at Roger Williams UniversityTamara MetzAdjunct Professor at Roger Williams UniversityScott YonanDirector of Special Projects at Roger Williams UniversitySpencer ReadingStudent at Roger Williams UniversityMatthew CarranoStudent at Roger Williams UniversityScorpio SusanAdministrative Assistant at Roger Williams University

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Other people named Robert Lavoie

Different professionals who share this name.
Robert LavoieVice President Information Technologies at Bar Harbor Bank TrustRobert LavoieTeam Lead/ Vault Manager at Knotts Berry FarmRobert LavoiePROFESSEUR at English Montreal School BoardRobert LavoieAssociate Test Engineer at Dell EmcRobert LavoiePast President at Nowak Fraus Engineers

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Robert Lavoie's work email follows the pattern r***@rwu.edu. Reveal it free.

What does Robert Lavoie do?

Robert Lavoie is the Director of Culinary Operations at Roger Williams University.

Where is Robert Lavoie based?

Boston, Massachusetts, United States.

Who is the Director of Culinary Operations at Roger Williams University?

Robert Lavoie.

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