Richard Kim is the Quality Manager/BRC, MSC & HACCP Technical Coordinator at Wanchese Fish Company based in Suffolk, Virginia, United States.
Richard Kim
Quality Manager/BRC, MSC & HACCP Technical Coordinator at Wanchese Fish Company in Suffolk, Virginia, United States
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Job Title
Quality Manager/BRC, MSC & HACCP Technical Coordinator
Company
Wanchese Fish Company
Location
Suffolk, Virginia, United States
Seniority
Manager
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Christopher RhodesQuality Control Assistant Manager at Wanchese Fish CompanyBranden ToomeyProfessional Truck Driver at Wanchese Fish CompanyDale BartellsProduction Manager at Wanchese Fish CompanyAnibal Peraltaauxiliar de maquinas navales at Wanchese Fish CompanyAmanda JoynerSales Support - Frozen Dept. at Wanchese Fish CompanyRoss ButlerCEO at Wanchese Fish CompanyCorey TeachOperations Manager at Wanchese Fish CompanyTopher CavanaughIS Specialist at Wanchese Fish Company
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What does Richard Kim do?
Richard Kim is the Quality Manager/BRC, MSC & HACCP Technical Coordinator at Wanchese Fish Company.
Where is Richard Kim based?
Suffolk, Virginia, United States.
Who is the Quality Manager/BRC, MSC & HACCP Technical Coordinator at Wanchese Fish Company?
Richard Kim.
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