Richard Kennedy is the Executive Chef/ Director Of Food And Beverage at Hilton Short Hills based in United States.
Richard Kennedy
Executive Chef/ Director Of Food And Beverage at Hilton Short Hills in United States
Verified profile
r***@hilton.com
Job Title
Executive Chef/ Director Of Food And Beverage
Company
Hilton Short Hills
Location
United States
Seniority
Director
Industry
Hospitality
Company Size
50 employees
Work Email
r***@hilton.com
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Colleagues at Hilton Short Hills
Other verified contacts at Hilton Short Hills.
Thomas ThomascasillanoGuest Supervisor at Hilton Short HillsLynn PawlickiDirector of Human Resources at Hilton Short HillsKyle BorstDirector of Restaurants at Hilton Short HillsDion AlmanzarFood & Beverage at Hilton Short HillsKevin FieldsAccounting Manager at Hilton Short HillsBrittany TownsendSupervisor-Cook 3 at Hilton Short HillsBeryl BrayDirector of Housekeeping at Hilton Short HillsGayle SkrobaczCatering Sales Manager at Hilton Short Hills
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Richard Kennedy is the Executive Chef/ Director Of Food And Beverage at Hilton Short Hills.
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Richard Kennedy.
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