Peter Betz is the Executive Chef at The Intercontinental New York Barclay based in New York, New York, United States.
Peter Betz
Executive Chef at The Intercontinental New York Barclay in New York, New York, United States
Verified profile
p***@intercontinentalnybarclay.com
Job Title
Executive Chef
Company
The Intercontinental New York Barclay
Location
New York, New York, United States
Seniority
Entry
Work Email
p***@intercontinentalnybarclay.com
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Colleagues at The Intercontinental New York Barclay
Other verified contacts at The Intercontinental New York Barclay.
Atira SmithHousekeeping Manager at The Intercontinental New York BarclayRita VillarinhoAssociate Front Office Director at The Intercontinental New York BarclayNickie AndrewsDirector Of Catering at The Intercontinental New York BarclayRobert FortunatoDirector of Banquet Operations at The Intercontinental New York BarclayMatthew DavisDirector of Business Travel Sales at The Intercontinental New York BarclayMelissa KostovnyAssistant Director of Events at The Intercontinental New York BarclayKayshell Eulin-PettyTransient Reservations Coordinator at The Intercontinental New York BarclayJuliet SueSales Coordinator at The Intercontinental New York Barclay
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Other people named Peter Betz
Different professionals who share this name.
Peter BetzTeam Lead - Alfresco Development at Curtin UniversityPeter BetzHead of IBM Lifecycle Management DACH Region at Ibm Deutschland GmbhPeter BetzCurator, K.R. Dorn Regional History Collection, FMCC Library at The State University of New YorkPeter BetzInspector, Airworthiness Branch at Government of CanadaPeter BetzPersonalvermittler at Gfusoftec Gmbh
Frequently asked
What is Peter Betz's email address?
Peter Betz's work email follows the pattern p***@intercontinentalnybarclay.com. Reveal it free.
What does Peter Betz do?
Peter Betz is the Executive Chef at The Intercontinental New York Barclay.
Where is Peter Betz based?
New York, New York, United States.
Who is the Executive Chef at The Intercontinental New York Barclay?
Peter Betz.
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