Mark Clear is the Assistant Pastry Chef at The Beverly Hills Hotel based in Redondo Beach, California, United States.
Mark Clear
Assistant Pastry Chef at The Beverly Hills Hotel in Redondo Beach, California, United States
Verified profile
Job Title
Assistant Pastry Chef
Company
The Beverly Hills Hotel
Location
Redondo Beach, California, United States
Seniority
Entry
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Colleagues at The Beverly Hills Hotel
Other verified contacts at The Beverly Hills Hotel.
Kotomi MurataChef de Cuisine at The Beverly Hills HotelEsbeidy ArrietaHospitality at The Beverly Hills HotelChristoph MojeHotel Manager at The Beverly Hills HotelLaura StrongFront Desk Agent at The Beverly Hills HotelMuhammad Yusufsales executive officer at The Beverly Hills HotelSarah NovackCatering Coordinator at The Beverly Hills HotelJames LinDirector of Restaurants and Bar at The Beverly Hills HotelWalter GreenwoodSenior Sous Chef at The Beverly Hills Hotel
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Frequently asked
What does Mark Clear do?
Mark Clear is the Assistant Pastry Chef at The Beverly Hills Hotel.
Where is Mark Clear based?
Redondo Beach, California, United States.
Who is the Assistant Pastry Chef at The Beverly Hills Hotel?
Mark Clear.
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