Gerrit Schellenberg is the Executive Sous chef / Chef de Cuisine at The Westin Sydney based in Sydney, New South Wales, Australia.
Gerrit Schellenberg
Executive Sous chef / Chef de Cuisine at The Westin Sydney in Sydney, New South Wales, Australia
Verified profile
Job Title
Executive Sous chef / Chef de Cuisine
Company
The Westin Sydney
Location
Sydney, New South Wales, Australia
Seniority
Entry
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Colleagues at The Westin Sydney
Other verified contacts at The Westin Sydney.
Mareike SchellenbergExecutive Club Manager at The Westin SydneyVania ClarissaExecutive Club Attendant at The Westin SydneyHee JungSales Trainee at The Westin SydneyAndrea LinLobby bar & Lounge Attendant at The Westin SydneySakditouch HorsombutBanquet Attendant at The Westin SydneyDonald CheungReservations Manager at The Westin SydneyNina PennisiBusiness Development Director at The Westin SydneyJessica CoventryGuest Service Agent at The Westin Sydney
Frequently asked
What does Gerrit Schellenberg do?
Gerrit Schellenberg is the Executive Sous chef / Chef de Cuisine at The Westin Sydney.
Where is Gerrit Schellenberg based?
Sydney, New South Wales, Australia.
Who is the Executive Sous chef / Chef de Cuisine at The Westin Sydney?
Gerrit Schellenberg.
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