Frank Serindat is the Director Of Food And Beverage at Pier Sixty-Six based in Laguna Beach, California, United States.
Frank Serindat
Director Of Food And Beverage at Pier Sixty-Six in Laguna Beach, California, United States
Verified profile
f***@piersixtysixresort.com
Job Title
Director Of Food And Beverage
Company
Pier Sixty-Six
Location
Laguna Beach, California, United States
Seniority
Director
Industry
Hospitality
Company Size
130 employees
Work Email
f***@piersixtysixresort.com
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Colleagues at Pier Sixty-Six
Other verified contacts at Pier Sixty-Six.
Justin AdamsGeneral Manager Pier Top At Pier Sixty-six at Pier Sixty-SixSebastiaan GorissenGeneral Manager Club Lounge at Pier Sixty-SixMarc GellerDirector Of Marketing at Pier Sixty-SixSkylar SiegelRestaurant General Manager at Pier Sixty-SixColm O'callaghanVice President & Managing Director at Pier Sixty-SixSamantha SantosMarketing Manager at Pier Sixty-SixDanielle CovingtonGeneral Manager at Pier Sixty-SixMurat AtakanFront Office Manager at Pier Sixty-Six
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Frank Serindat's work email follows the pattern f***@piersixtysixresort.com. Reveal it free.
What does Frank Serindat do?
Frank Serindat is the Director Of Food And Beverage at Pier Sixty-Six.
Where is Frank Serindat based?
Laguna Beach, California, United States.
Who is the Director Of Food And Beverage at Pier Sixty-Six?
Frank Serindat.
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