Eli Gjerlaug-Enger

Researcher, quantitative genetics and meat quality at Norsvin in Hedmark, Norway

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Job Title
Researcher, quantitative genetics and meat quality
Company
Norsvin
Location
Hedmark, Norway
Seniority
Entry
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Eli Gjerlaug-Enger is the Researcher, quantitative genetics and meat quality at Norsvin based in Hedmark, Norway.

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What does Eli Gjerlaug-Enger do?

Eli Gjerlaug-Enger is the Researcher, quantitative genetics and meat quality at Norsvin.

Where is Eli Gjerlaug-Enger based?

Hedmark, Norway.

Who is the Researcher, quantitative genetics and meat quality at Norsvin?

Eli Gjerlaug-Enger.

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