Dayb Khalid is the chef des bars\restaurant Manger at Rccl Thomson Saga Louis Cruises based in Guelmim, Guelmim-Es Semara, Morocco.
Dayb Khalid
chef des bars\restaurant Manger at Rccl Thomson Saga Louis Cruises in Guelmim, Guelmim-Es Semara, Morocco
Verified profile
Job Title
chef des bars\restaurant Manger
Company
Rccl Thomson Saga Louis Cruises
Location
Guelmim, Guelmim-Es Semara, Morocco
Seniority
Entry
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Colleagues at Rccl Thomson Saga Louis Cruises
Other verified contacts at Rccl Thomson Saga Louis Cruises.
Marlowe NunezaSailor at Rccl Thomson Saga Louis CruisesAmie DonnellyBeauty therapist at Rccl Thomson Saga Louis CruisesLee ConlinExecutive Sous Chef at Rccl Thomson Saga Louis CruisesSimon CandlishEntertainment Manager at Rccl Thomson Saga Louis CruisesNi SamudraCabin Attendant at Rccl Thomson Saga Louis CruisesTimbul SahatCabin Steward at Rccl Thomson Saga Louis CruisesKunj SinghGuest Relations at Rccl Thomson Saga Louis CruisesBajra Bajrasra at Rccl Thomson Saga Louis Cruises
Frequently asked
What does Dayb Khalid do?
Dayb Khalid is the chef des bars\restaurant Manger at Rccl Thomson Saga Louis Cruises.
Where is Dayb Khalid based?
Guelmim, Guelmim-Es Semara, Morocco.
Who is the chef des bars\restaurant Manger at Rccl Thomson Saga Louis Cruises?
Dayb Khalid.
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