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Department of Food Science University of Copenhagen
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People at Department of Food Science University of Copenhagen
38 on file. Each links to their full profile, colleagues, and similar roles.
Claus ThomsenHead of the Dean's OfficeCecile BellamdaouarAssistante de recherche - Hydrolyse enzymatique des sous-produits issus des abattoirsCephas AddoMasters studentBashir AidehLab.CoordinatorChristina AunsbakLab. TechnicianFrederik JohansenMember of Sensory PanelDorte JuncherScientific secretary, M.Sc.Mie TonnesenSmagsdommerJeanineke KristensenProject Management ConsultantEvy MaasResearch InternDitte HartvigPostdoctoral ResearcherKirsten SjostromLaborantJosue CastroPhD StudentSusanne OgstrupStudieleder for Have- og ParkingeniøruddannelsenJens RisboUniversitets LektorEva GarneLaboratory assistantBat-El KarpantschofVidenskabelig assistentPernille JohansenPh.D. StudentJanne Koefoed-NielsenLaborantelevTorben RasmussenPhD studerendeNini Ganer-TolsoeLaborantpraktikantHenrik SaxeLektor / associate professorDroidal HanneHR-consultantInes GrecoPostdocKathrine BakPostdocCristian GobbaPost DocWilliam AinisPHD FellowMarcus PagenstecherPHD FellowIda GravgaardSpecialistLilia AhrneProfessor in Dairy Process TechnologyAnnelie NielsenSmagsdommerAnna HaldrupHead of DepartmentPhilip AndersenVidenskabelig AssistentAlina RehderPhD StudentLene KossJournalistZihan QinPhD Student -- Sensory and Consumer ScienceMartens Magniprofessor emeritusGrith LercheSenior