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Culinary Institute Lenotre
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People at Culinary Institute Lenotre
44 on file. Each links to their full profile, colleagues, and similar roles.
Geoffrey PrioreauBusiness Development & Marketing Coordinator - WinePatrick BrunelliCulinary InstructorValentine IfediIT SpecialistBenoit CoquandChef instructor CECKenneth PartinLibrarianMorgane CharpinApprentie BTM glaceCody PsendaChef instructorFrancis GrosseHead of Pastry & Baking DepartmentHelen BallProctorBrandy WilliamsSenior Financial Aid RepresentativeRay ZadrowskiStudentFrancis CecChef InstructorKeisha JonesStaff AccountantJM HernandezManagerChristine EnglandStudentElyse HauvillerAcademic Affairs DirectorAlicia OrellanaCareer AdvisorPualani CorrStudentPaula HebertCulinary StudentFrancois Schmittprofesseur patisseriePatrick-Patrizia Guerrachef instructorAkul JamadderMaitre d' hotelMelanie BrockGraduateJohnny PerezDirector of Career ServicesSamantha KellenStudent Accounts SpecialistSebastien BonnetChef Instructor Head of Cuisine DepartmentAlexandre Megismr megisYannick SeccotChef instructorJack LPastry ChefAnu FrancisStudent ChefDevandria WilliamsCustomer ServiceLisa BrockmanAccounts Payable SpecialistMarie LenotreFounder and DirectorKim ErbaServeuseJean BesnardBaking and Pastry Chef InstructorChristelle PradatPastry and Baking Chef InstructorChristian EchterbilleProfesseur de cuisineDanuale ReedLibrary AssistantZenobia ReedAdjunct FacultyJoe O'NeillDirector Of Finance And AccountingAlice Thevoux-ChabuelFrench FacultyJohnny PerezDirector of Career ServicesIsabel OlivasCollege DirectorAlain LenotrePresident