Carlos Rodriguez is the Executive Sous Chef at Mezcla based in New York, New York, United States.
Carlos Rodriguez
Executive Sous Chef at Mezcla in New York, New York, United States
Verified profile
Job Title
Executive Sous Chef
Company
Mezcla
Location
New York, New York, United States
Seniority
Entry
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Colleagues at Mezcla
Other verified contacts at Mezcla.
Bruno RuggieroCo-Founder at MezclaFabio CeglieChef at MezclaShubhra AnandChief catalyst and MD at MezclaKatrina TomczakChef de Cuisine at MezclaGriffin SpolanskyCo-founder | Ceo at MezclaYoga AcharyaChief Operating Officer at MezclaJenna ObrienVP Of Sales at MezclaPolina BudilinaMarketing Manager at Mezcla
People similar to Carlos Rodriguez
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Other people named Carlos Rodriguez
Different professionals who share this name.
Carlos RodriguezEmprendedor at EmprendedoresCarlos RodriguezCONSULTOR Y FACILITADOR INDEPENDIENTE at TiensCarlos RodriguezProfesor de ingléscead at Ceas Centre Ecologique Albert SchweitzerCarlos RodriguezOperador de producción at Pacific Exploration Production CorpCarlos RodriguezProgramador at Visyon 360
Frequently asked
What does Carlos Rodriguez do?
Carlos Rodriguez is the Executive Sous Chef at Mezcla.
Where is Carlos Rodriguez based?
New York, New York, United States.
Who is the Executive Sous Chef at Mezcla?
Carlos Rodriguez.
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