Antoine Cabre is the Assistand head sommelier at Spring Restaurant based in Singapore.
Antoine Cabre
Assistand head sommelier at Spring Restaurant in Singapore
Verified profile
Job Title
Assistand head sommelier
Company
Spring Restaurant
Location
Singapore
Seniority
Head
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Colleagues at Spring Restaurant
Other verified contacts at Spring Restaurant.
Mark KrapohlJr Sous Chef at Spring RestaurantJulia PaterliniSous Chef at Spring RestaurantKelly KellyFounder at Spring RestaurantMirella PilottoFinancial Controller at Spring RestaurantTony EsnaultChef Owner at Spring RestaurantLaurens-Jan PetersGeneral Manager at Spring RestaurantMadeleine MontaguPastry Chef at Spring RestaurantLilia SmithPastry chef at Spring Restaurant
Frequently asked
What does Antoine Cabre do?
Antoine Cabre is the Assistand head sommelier at Spring Restaurant.
Who is the Assistand head sommelier at Spring Restaurant?
Antoine Cabre.
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