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Anthony Tripi

Sous Chef at New York Wine Culinary Center in Rochester, New York, United States

Verified profile a***@nywcc.com
Job Title
Sous Chef
Company
New York Wine Culinary Center
Location
Rochester, New York, United States
Seniority
Entry
Work Email
a***@nywcc.com
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Anthony Tripi is the Sous Chef at New York Wine Culinary Center based in Rochester, New York, United States.

Colleagues at New York Wine Culinary Center

Other verified contacts at New York Wine Culinary Center.
Julie HosbachDirector Education Program at New York Wine Culinary CenterSamantha JoslynWine at New York Wine Culinary CenterLaura BarnardAccountant at New York Wine Culinary CenterErin Brind'amourTasting Room Manager at New York Wine Culinary CenterWilhelmina JohnsonChef Assistant at New York Wine Culinary CenterRachel AndrusRetail Cashier / Information Desk at New York Wine Culinary CenterAmanda VinsonHead of Sales at New York Wine Culinary CenterAustin O'DonnellAssistant Manager at New York Wine Culinary Center

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Other people named Anthony Tripi

Different professionals who share this name.
Anthony TripiGraphic Designer at Barron Lighting GroupAnthony TripiProject Engineer at Woolworths GroupAnthony TripiDirector of Quality - Lincoln Polygon Products at Cambridge TechnologyAnthony TripiDirector of Quality - Lincoln Polygon Products at Cambridge Technology

Frequently asked

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Anthony Tripi's work email follows the pattern a***@nywcc.com. Reveal it free.

What does Anthony Tripi do?

Anthony Tripi is the Sous Chef at New York Wine Culinary Center.

Where is Anthony Tripi based?

Rochester, New York, United States.

Who is the Sous Chef at New York Wine Culinary Center?

Anthony Tripi.

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