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Amy Mills

Executive Pastry Chef at The Greenbrier Sporting Club in White Sulphur Springs, West Virginia, United States

Verified profile a***@greenbrier.com
Job Title
Executive Pastry Chef
Company
The Greenbrier Sporting Club
Location
White Sulphur Springs, West Virginia, United States
Seniority
Entry
Work Email
a***@greenbrier.com
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Amy Mills is the Executive Pastry Chef at The Greenbrier Sporting Club based in White Sulphur Springs, West Virginia, United States.

Colleagues at The Greenbrier Sporting Club

Other verified contacts at The Greenbrier Sporting Club.
Linda HighlanderARB/Closing & Contract/Development Administrator at The Greenbrier Sporting ClubRoss PooleChef de Partie at The Greenbrier Sporting ClubJesse DillonAssistant Director of outdoor Pursuits at The Greenbrier Sporting ClubJennifer MorganManager of Dining Services at The Greenbrier Sporting ClubRuthie AllenLead Concierge at The Greenbrier Sporting ClubTamara Curryassistant manager at The Greenbrier Sporting ClubMichelle PauleyPrivate Event Planner at The Greenbrier Sporting ClubJean PattonManager of Special Events at The Greenbrier Sporting Club

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Other people named Amy Mills

Different professionals who share this name.
Amy MillsRegistered Nurse at Vidant Medical CenterAmy MillsSenior Account Manager at Terumo BctAmy MillsExecutive Director Implementations & New Accounts at Aprima Medical Software IncAmy Millsinsurance verification pre access at St Lukes HospitalAmy MillsCluster Manager at Place2be

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Amy Mills's work email follows the pattern a***@greenbrier.com. Reveal it free.

What does Amy Mills do?

Amy Mills is the Executive Pastry Chef at The Greenbrier Sporting Club.

Where is Amy Mills based?

White Sulphur Springs, West Virginia, United States.

Who is the Executive Pastry Chef at The Greenbrier Sporting Club?

Amy Mills.

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